
Aubergine Fritter (3 pieces)
€6.00Aubergine fritter made with chickpea flour.
A selection of creative and flavourful dishes, crafted with fresh, locally sourced ingredients.

Aubergine fritter made with chickpea flour.

Potato fritter made with chickpea flour.
Potato massala made with chickpea flour.
To share for 2 people. Assortment of samossa, rolls and vada.
Spicy lentil fritter.
Onion fritter made with chickpea flour.
Tamarind and spices soup.

Fry spring rolls with mixture of potato and soybean, lightly spicy.
Salad made with carrot, tomato, coriander, cucumber, onion and vegan yogurt.
Lentil fritter served in sambar (Indian ratatouille).

Vegetable turnover.
Lentil fritter.

Basmati rice served with 4 vegetables, sambar and papadam.

Coconut milk rice served with 4 vegetables, sambar and papadam.

Coconut milk rice served with 6 vegetables, sambar, papadam, payasam and a barotha.
Basmati rice served with 6 vegetables, sambar, papadam, payasam and a barotha.
Dosa filled with potato and mushrooms.
Large rice and lentil pancake filled with potato, served with 5 vegetables.
Indian rice and lentil pancake filled with potato massala, served with 5 chutneys.
Indian rice and lentil pancake with onions.

Lentil curry served with basmati rice.
Minced flaky bread sautéed with vegetables, onions and spices.
Sauce made with mild spices, assorted vegetables and coconut milk, served with basmati rice.
Sautéed mushrooms, onions, peppers, ginger and spices, served with basmati rice.
Rice cooked with dal and tempered spices, cashew nuts and pepper, served with sambar and vada.
Curry sauce with assorted vegetables and spicy seasonings, served with basmati rice.

2 barotha served with 4 sauces and kourouma.
Fragrant basmati rice blend with cashew nuts, tomato, coriander and assorted vegetables, served with eggplant curry.
Fragrant basmati rice mix with tomatoes, coriander, cashew nuts, spices and mushrooms.
2 chapati served with 4 sauces and kourouma.
Stir-fried rice with vegetables and mushrooms.
Rice string hoppers served with 4 sauces and kourouma.

3 idly served with sambar, chutney and vada.
Semolina cake with coconut.

Tapioca pearls, coconut milk, cashews and raisins.
Assortment of fresh seasonal fruits.
Selection of beers of the moment.
Sparkling soft drink of your choice.
Tequila-flavoured beer.
Indian lager beer.
Creamy mango drink.
Sparkling mineral water.
Still or sparkling mineral water, large bottle.
Espresso coffee.
Tea or herbal tea of your choice.
Organic red wine. €6.00 per glass (14cl) · €27.00 per bottle (75cl).
White wine. €4.50 per glass (14cl) · €19.00 per bottle (75cl).
Rosé wine. €5.50 per glass (14cl) · €23.00 per bottle (75cl).
Red wine. €5.50 per glass (14cl) · €22.50 per bottle (75cl).